oh was it was delicious definitely recommend these flavors

lover of dogs, long walks, events washing dishes in cold water ending in the morning on the balcony, washing dishes in cold water the food, the sun, angels, baking, massage, coffee, Latin rhythms, felting, surprises, silly comedy, dresses, strawberries, cycling, high heels, speaking, washing dishes in cold water crime , chocolate (!), sleeping, washing dishes in cold water purple, Gentleman, jellies, swimming, earrings, nail painting and many other pleasures
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Today again Poznan flooded heat and storms hit - a truly summer weather, so me and at another time appear flavors years, specifically berries. This time my guests who enrich me with your presence afternoon I treat as a dessert tarts with fruits of the forest. The result came out surprisingly cool, because cream has proved washing dishes in cold water to be extremely washing dishes in cold water sweet and pretty fruit acidity - this combination gave a really good result. Ingredients:
Dough: 250 g flour (100 grams rice, 150 grams of buckwheat) 150 g butter 70 g icing sugar (to xylitol washing dishes in cold water change in powder, use a coffee grinder) 2 egg yolks 1 tablespoon cream 12% cream 1/2 cup whipping cream 30 % 500 g mascarpone cheese 4 tablespoons icing sugar (obviously resulting from xylitol) Upper: 400 g of fruits washing dishes in cold water of the forest (in my 200 g of blueberries and raspberries 200 g)
1.All the ingredients for the dough to the bowl and toss thoroughly mixes. Uniform mass pull out of the bowl and knead on a pastry board. Then wrap it in cling film and leave for 30 minutes in the refrigerator.
2 When the cake has cooled remove the them back on the cutting board, washing dishes in cold water knead and rool to a thickness of 3-4 mm (I lecture myself on the cutting board right away baking paper and roll out the dough to make it easier washing dishes in cold water to translate them into the mold). Dough winding on a roll and move into the mold. If protrudes outside washing dishes in cold water the vessel, we can wrap these fragments to measure or cut off. At the end of punctured in several places with a fork, cover the top with plastic wrap and put in the form of cake in the fridge again for 30 minutes (if you have enough time, we leave them there overnight, to make it more brittle). washing dishes in cold water 25-30 min are baked at 180 degrees.
3 At a time when the cake cools us prepare the cream. Whip the cream to stiff (so that when we turn the vessel "upside down" mass remained in place), we add to it the powdered washing dishes in cold water sugar and mix briefly. Then gradually washing dishes in cold water we throw tablespoons of mascarpone cheese and mix thoroughly ingredients together.
Read also: Cupcake with vanilla cream and raspberries. Summer strawberry tart. On the evening cravings washing dishes in cold water - tart with kiwi. Season raspberry fully. Love sponge cake with whipped cream and strawberries. Apple pie with coconut washing dishes in cold water foam eagerly waiting for spring. Really simple Scandinavian apple pie.
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oh was it was delicious definitely recommend these flavors
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Muffins with vanilla cream and raspberries.